Vegan protein powder and nutritional supplement with hemp and pea protein, maca, lucuma and MSM. It's natural, raw, organic and is low fat, low sugar and low calorie. The makers claim it supports your natural digestive, immune, reproductive and muscle systems. Available in separate versions for men and women. This is a review of the men's version...
Yep, these mixes function as both egg and gluten replacers. If you think about it, egg and gluten both provide structure in baking, and Czech firm Hraska have developed products that do a similar thing. The UK distributor Bearsted Foods sent us two of the mixes for review - the Flour Mix and the Batter Mix:
The UK's favourite veggie marshmallows have had a facelift. The sloth is Freedom Mallows' new mascot, replacing the bunny rabbits from the old packaging. The massively improved branding should help make these mallows go mainstream, and yes - it finally says VEGAN on the front of the packs!
The latest Vegan Life magazine has a great article entitled 'Naughty but Nice' about a vegan baker being lectured by the Vegan Police. Using sugar, eating vegan convenience food, or baking indulgent vegan cakes isn't 'vegan' enough for them. We've come across this before in the comments we get here at Veganoo. When we review vegan sweet treats we'll often get comments such as 'why are you reviewing this junk food??"
Another parmesan-in-a-can option for your dairy-free pasta topping. The latest in a growing line of these type of products, this Vantastic one is based on soya flour. We've seen cashew and coconut used in recent alternatives, so this one is one of the more 'conventional' offerings:
A selection of Aldi's vegan products including stollen, mince pies, malt loaf, gnocchi, jelly and chocolate. Aldi may not have a vegan list, but that doesn't mean you can't buy vegan cake, pies, jelly and chocolate there... you just have to look harder for it.
The hardworking Vegan Womble has gathered vegan lists from Waitrose, M&S, Sainsburys, Tesco, and the Coop, as well as Walkers, KP, Quaker Oats, Warburtons and more. We've got the links below, along with some great guides from Vegan Womble on shopping vegan in the UK:
Vegan egg and sausage muffin. Egg-free, dairy-free, gluten-free. Frozen and ready to microwave for an instant hot breakfast. The marketing team at Amy's sent us a few of these to check out and they were snatched up gleefully! There really is nothing else like this on the market at the moment:
Organic vegan Chocolate Hearts, Sugar Strands and Mimosas for decorating your egg-free cupcakes and fairy cakes. Biovegan are the company who make lots of vegan packet mixes, from instant ice cream to bread mixes. These cake sprinkles are ideal for vegan home bakers looking for something special:
Vegan protein bars in Peanut Butter Toffee Crunch, Chocolate Brownie and Berry Almond Crunch flavours. 18g protein per bar, and gluten-free. We picked up these nutrition bars based on the delicious sounding flavours, but there are some good nutritional principles in there too:
Coconut-milk ice cream in raw chocolate, vanilla & nutmeg, and sticky date & tamarind flavours. Dairy-free ice cream that's also soya free. If you love CoYo yoghurts (and who doesn't), you'll welcome the arrival of their ice cream. It's got some interesting flavour options:
Zero-sugar and agave-sweetened options with the relaunch of the company's large dairy-free yoghurt pots. Provamel's organic natural yoghurt has been on the shelves for years, but is now available in two varieties. As well as an agave-sweetened plain yoghurt, there is a completely zero-sugar option too. The company sent us a couple of pots for review:
Virgin cold-pressed coconut milk. Raw, chilled and available in a pouch pack. You'd normally expect to find coconut milk in a can, but this stuff is different. Made from the first cold-pressing of coconuts sourced from the Philippines. It's more expensive than canned milk, so is it worth it?
The vitamin D might make you doubt it, but yes, Stork baking margarine is vegan. We verified the source of the vitamin D with the manufacturer (see below). The company advised us that the vitamin is plant-derived (Vitamin D2) and the product is vegan.
Air-puffed and super-melty vegan marshmallows. Gluten-free and gelatin-free. We picked these up in our haul from Veganz in Berlin - they're hard to get hold of in the UK. Dandies are big in the US, along with Sweet & Sara. Dandies use tapioca and carrageenan which make them ideal for melting:
Chilli and Coriander flavour. Vegan sausages with skins! Gluten-free and packed with veg. The idea behind Secret Sausages is that you can get your kids (or kid yourself) to eat veg, if the veg is disguised as sausages. The range includes six varieties, but at the moment only the Chilli and Coriander ones are vegan. You can grill, fry or barbecue them - and we did!
Mini machine-made vegan marshmallows for hot chocolate and rocky road. Freedom mallows are the fluffy marshmallows which made gelatine-free marshmallows a mainstream option. Vegan marshmallows used to be an artisan niche product, but no more. These 'micro' mallows are smaller than the regular ones, and we've been on the lookout for them since they launched last year:
We've had a good read through the new glossy vegan magazine for the UK, and were really impressed! This is something you could leave casually leave on the coffee table and not feel embarrassed about - it's slick, well presented and really readable. It's also available in Supermarkets, which is a major milestone:
Almond bar and Peanut bar with 55% nuts. Meridian are the whole food company who specialise in nut butters, seed butters and fruit spreads. Their new 'cereal' bars extend their nutty offerings to the snack bar market. Are we nuts about them?
Vegan shrimps made of nothing but yam powder? Convincing taste, texture and appearance... that's what it says on the pack. Our haul from Veganz yielded a few interesting things, but none caught our eye as much as these things. Vegan king prawns can't work, can they?
We visited the Berlin (Friedrichshain) branch of vegan supermarket chain Veganz last week and were blown away by the amazing range of vegan products available. There is nothing like this in the UK (although the Kensington branch of Whole Foods has a lot of the US import stuff). The rumoured London branch of Veganz has been delayed, so we thought we give you a preview and share just what's on offer in the company's stores:
We finally got our hands on the new nut milk that Provamel have launched at the premium end of the plant milk market. We say premium, because macadamias are the queen of nuts - they're expensive, and so is this milk (see below). Is it worth tracking down, and 'shelling out' for...
Juicy vegan burgers - you read that right. Juicy vegan burgers! We decided to spoil this review by giving you the verdict right away. You see the pack doesn't look very interesting, and you might skip this review as 'just another veggie burger', but these are different, they're juicy!
The folks at Odeiga House sent us a couple of jars of their African and Caribbean cooking sauce to review. The sauce is available at Manchester's Unicorn Grocery and branches of Sainsbury's. The peanut sauce is a Gambian speciality made with tomato, garlic and peanut paste: