Our pick of the ten vegan products that most impressed us this year, from yoghurts to ice cream, burgers to chocolate, crisps to spray cream. We concluded last year, that 2013 had been an exceptional year for vegan produce, and maybe we haven't seen quite as many great launches in 2014. How far we've come in the last decade though, that we have to pick and choose from so many good vegan foods. Read on for the Editor's picks of the best vegan products of 2014.
For dairy-free, soy-free and gluten-free vegan omelettes, just mix with water. This German powdered mix is the first egg-free omelette product to arrive in the UK, and is based on a mix of flours including chickpea, potato and tapioca. Just like The Vegg, it's also got an eggy flavour thanks to kala namak:
Vegan parmesan alternative made with cashews. Dairy-free, soy-free and gluten-free. Pasta sprinkles for vegetarians and vegans. This is now the third brand of grated 'parmesan'-in-a-tub that we've reviewed, after Bellissimo and Parmazano. After soy flour and coconut flour, this time it's ground cashew nuts doing the cheesy thing: