Vegourmet's rebranded and repackaged block cheese is now called Jeezo, while their cheese slices are called Jeezini. We've took this opportunity to revisit Jeezo, because we've reviewed it previously as part of our Meltdown and Cheeseboard taste tests and we were pretty harsh on it. Read on for why we might have softened our view:
Showing posts with label Vegourmet. Show all posts
Showing posts with label Vegourmet. Show all posts
CHEESEBOARD: Vegan Cheese Taste Test
Part 2 of our big vegan cheese review. 11 dairy-free cheeses, one cheeseboard. We've got together 11 brands of vegan cheese on sale in the UK and put them to the Taste Test. In Part 1 of the test, we saw how well they melted, and how they tasted hot. Now we're looking at how they compare when eaten cold.
MELTDOWN: Vegan Cheese Taste Test
11 dairy-free cheeses, one big review. We've got together 11 brands of vegan cheese on sale in the UK and put them to the test - the Veganoo Taste Test. In Part 1 of the test, we see how well they melt, and how they taste hot. Next week we'll be looking at how they compare eaten cold. Pizza is the name of the game for the meltdown test, but which vegan cheese will come out on top...?
Tags:
Cheezly,
dairy-free,
dairy-free cheese,
Jeezini,
Meltdown,
MozzaRisella,
Sheese,
SoyaToo,
Taste Test,
Teese,
Tofutti,
vegan cheese,
vegan review,
Veganic,
Vegerella,
Vegourmet,
Vegusto
The Big Cheese: 11 brands of vegan cheese
The biggest ever vegan cheese taste test. Coming shortly on Veganoo. We've assembled a huge vegan cheeseboard covering 11 brands of vegan cheese available in the UK. The cheeses are Swiss, German, Italian, American and of course British.
The names can be confusingly similar if you're a new vegan... Veganic, Vegourmet, Vegusto, Vegerella, MozzaRisella, Tofutti, Teese, Sheese, Cheezly, Jeezini.., and SoyaToo. We couldn't get hold of any Daiya, but the Tofutti and Teese are American takes on vegan cheese.
We're going to be putting them to the ultimate Taste Test, or should we say taste tests... as they'll be tested for meltability and how they taste hot, as well as how they taste cold.
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