Showing posts with label vegan yoghurt. Show all posts
Showing posts with label vegan yoghurt. Show all posts

Review: Alpro Go On Yoghurts

Alpro Go On Yoghurts

New plant-based alternative to strained yoghurt, in three flavours. High in plant protein. These new luxury dessert pots from Alpro are the soya answer to CoYo's premium coconut milk yoghurts. Where they differ is the nearly 8% protein content.

New: Provamel Natural Yoghurts

Provamel - Natural Soya Yoghurt - Zero Sugar & Sweetened

Zero-sugar and agave-sweetened options with the relaunch of the company's large dairy-free yoghurt pots. Provamel's organic natural yoghurt has been on the shelves for years, but is now available in two varieties. As well as an agave-sweetened plain yoghurt, there is a completely zero-sugar option too. The company sent us a couple of pots for review:

Review: Coconut Yoghurts from Bessant & Drury / The Coconut Collaborative

Photo Credit: The Coconut Collaborative

Between reviewing the product and writing up this review, the company has gone and changed its name, and packaging. The Coconut Collaborative is the new name for Bessant & Drury. The product hasn't changed, which is a relief, as it's rather good:

Review: Xotic Deluxe Desserts

Xotic Deluxe Desserts - Soya, Dairy & Gluten Free

Dairy-free yoghurt-pot desserts with a base of coconut cream, from producer Global Bounty. These are uncultured (not yoghurt) long life (ambient) dessert pots with fruit flavours. From the same stable as the Really Not Dairy range of yoghurts and mayos, these are a soya-free option. The pots are sold individually and come in four flavours, three of which we chose to check out:

Review: Granovita Soyesse Desserts

Review: Granovita Soyesse Desserts

Yoghurt-style desserts from @GranoVitaUK which replace their Soyage line. The desserts come in six flavours: Plain, Strawberry, Raspberry, Banana, Black Cherry and Peach & Apricot. GranoVita sent us a couple of pots of the Peach and Apricot flavour for our review:

Review: Provamel Pouring Yoghurts

Provamel Breakfast Pouring Yoghurts

New from Provamel - breakfast pouring yoghurts in Natural and Vanilla. We've been searching high and low for these as they don't seem to be widely stocked as yet. These pouring yoghurts are unusual, as there isn't a great pouring yoghurt tradition in the UK. We have nothing to compare them to, but Provamel have their own high standards, so our expectations were high:

Review: Joya Soya Natural Yoghurt

Joya Soya Natural Yoghurt is Vegan

After reviewing the fruity flavours, we look at the natural yoghurt from Austrian producer Joya. This is a genuine natural yoghurt, with soya milk and cultures, but has just a little maize starch in there to thicken it. The Joya selling point is that their beans are organic and European grown, on their own home soil in Austria:

Review: Sojade Chocolate / Vanilla Desserts

Sojade Chocolate / Vanilla Desserts

Dairy-free creamy vanilla and rich chocolate desserts from French firm Triballat. The company is behind both the Sojade and Sojasun brands, as well as some of Tesco's own brand dairy-free range. Sojade is their organic brand line, for sales through health food shops, and you won't find these in the supermarket. These twin pack desserts are new to us, so we gave them a whirl:

Review: Alpro 'Fruity & Creamy' Yoghurt

A new rich and creamy version of Alpro's market-leading soya yoghurts. Alpro now have the supermarkets' own brand soya yoghurts to compete with, and are looking for a niche in the premium yoghurt aisle. We chose the peach flavour twin-pack of their new 'Fruity & Creamy' line to see if Alpro have cracked the creamniness code for soya yoghurt.

Review: CoYo Coconut Milk Yoghurt

Review: CoYo Coconut Milk Yoghurt

Non-Dairy doesn't always mean soya. Co Yo cultured coconut milk yoghurt has arrived in the UK. The probiotic yoghurt is available in natural (plain), mixed berry and pineapple. The yoghurt is sugar free and gluten free and proudly carries a vegan label. Originally developed in Australia the yoghurt launched in the UK earlier this year. We spotted a pot of the mixed berry flavour in our local wholefood shop and grabbed it for review.

Quinoa Qurd: vegan soft cheese from quinoa

Quinoa Qurd: vegan soft cheese from quinoa

You can culture quinoa milk just like soya milk (and dairy milk) to make quinoa yoghurt. If you strain and press that yoghurt, you get quinoa qurd - a vegan soft cheese made of nothing but quinoa. Full article coming shortly over at our sister site

Review: New Alpro Yoghurts Blackberry Raspberry

Alpro Yoghurts Blackberry Raspberry

Alpro have added a new flavour to their range of fruity soya yoghurts with a new Blackberry flavour joining Raspberry in a four pack. You get two raspberry and two blackberry yoghurts in each pack. Alpro's yoghurts are usually great, so how does the new Blackberry flavour compare?

Review: Provamel Orange & Rooibos Yoghurt

Provamel Orange & Rooibos Yoghurt

Provamel's latest fruity yoghurt is Orange & Rooibos. The organic soya yoghurt is available in large 500g pots from wholefood shops. Rooibos or redbush is a type of herbal tea originally from South Africa which has been growing in popularity in the UK over the last ten years...but isn't to everyone's taste. So if you're not a Rooibos lover...should you give this yoghurt a miss?

Wot No Dairy? Taste Test: Non-Dairy Yoghurts

vegan yoghurts

In a sign that the non-dairy market is maturing, there are now several natural plant-milk yoghurts available in the UK. The latest entrant, Redwood's 'Wot No Dairy' is soy-free too if you're excluding soya from your diet. We put the newcomer up against two established favourites from Provamel and Sojade. How does it fare?