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Review: BioNova Organic Baked Beans
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Do organic baked beans earn their premium price tag? Not all baked beans are vegan... some have milk in... dangerous when beans-on-toas...
5 comments:
Sharp Cheddar (sort of) from Artisan Vegan Cheese
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Recipes don't always work. This one didn't, but we're posting it anyway as part of our review of Miyoko Schinner's Artis...
Review: Alpro Rice Milk
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Alpro's new rice milk get's the Veganoo review treatment. Can it compare to Rice Dream? Alpro is now a big brand in dairy-free ...
Brie from the Artisan Vegan Cheese Book
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A wedge of vegan brie from a recipe in Miyoko Schinner's vegan cheese book (yeah we know it looks like cheesecake). We're slowly...
Early Easter: Moo Free Easter Bunny
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A vegan Easter Bunny in the shape of a Mini Moos 'Bunny Bar'. The dairy-free chocolate specialists at Moo Free have launched a ...
Taste Test: Best Egg-Free Mayo
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Tiger Tiger, Granovita or Solesse - best squeezy vegan mayo? We know you like a good Taste Test and we noticed there were at least thr...
12 comments:
Review: Redwood Hot Dog Sausages
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Classic 'boiled pork' style hot dog sausages. Perfect on a soft roll, with ketchup and mustard. These hot dogs aren't new, bu...
2 comments:
Vegan Valentine: Divine Dark Chocolate Hearts
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A box of little red hearts of fair-trade chocolate that makes a subtle valentine gift. We bought these from Oxfam and you can also buy ...
Review: Rice Dream Chilled
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Could the world's best plant milk get better? How about if it was 'fresh'? Rice Dream is unsurpassed as the best tasting pl...
Vegan Pancake Day: Biona Agave Syrup
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Organic dark agave syrup for your vegan pancakes. Agave syrup comes from the agave plant which although it looks like a cactus... techn...
Vegan Pancake Day: Plamil Chocolate Spread
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Dairy-Free faux milk chocolate spread. Another sweet option for your pancakes on Tuesday. This chocolate spread is a milk-chocolate sty...
1 comment:
Vegan Pancake Day: Shneider's Dellinut Duo
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Dairy-Free white & dark chocolate spread. Yes, this really is vegan... we got it from Vx. Made by French kosher producer Shneider...
Vegan Pancake Day: Orgran Buckwheat Pancakes
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Gluten-Free pancake mix. It's Pancake Day next Tuesday and we're reviewing some tasty vegan options, starting today with a glut...
Gluten-Free Vegan: Sunstart Golden Crunch Cookies
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Wheat-free shortbread biscuits from Northern Irish bakery Sunstart. The company makes it's own range of gluten-free biscuits and tr...
1 comment:
Review: Huji Food Ready-to-Eat Tofu
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A selection of Chinese tofu strips, semi-dried, seasoned and ready-to-eat. You can find these packs of meaty tofu strips in Chinese sup...
3 comments:
Gluten-Free Vegan: Against The Grain Berry Cookies
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Organic cranberry and raspberry gluten-free cookies. Against the Grain are a Surrey-based firm producing a range of gluten-free cookies ...
Budget Vegan: Fruitypot Jelly Desserts
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Three packs of vegan jelly pots from Poundland. Peach jelly with fruit pieces...good value at 3 pots for a pound. Unusually, they'r...
Review: Tofu King Spicy Tofu
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Who doesn't love tofu? No... well you're in the wrong place! For those of you still here, we have the King of Tofus for you. Th...
4 comments:
Vegan Cheese: Rejuvelac-Cultured Yoghurt Cheese
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Dairy-free cheese made from soya milk and rejuvelac. We're still reviewing the Artisan Vegan Cheese book and as a sidestep (not in ...
Review: Redwood Mini Sausages, Kofta Bites
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Hot party food...mini pork style sausages and spicy meat/veg bites. Redwood's large range now includes a whole lot of snack sized o...
3 comments:
Review: Four Seas Crisbite Sandwich Biscuits
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Lemon and Chocolate varieties of vegan sandwich biscuits from Chinese producer Four Seas. The company is one you've probably never he...
Beyond the Bean: Sweetbird Syrups / Zuma Cocoa
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Coffee, Hot Chocolate, Mocha, Granita, Cocktails, Lassi... courtesy of cafe-bar drinks specialist Beyond the Bean. The Bristol compan...
Does it blend? Magimix 4200 Food Processor
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She's French, she's expensive and she's mine. I hope she's good in the kitchen. The Magimix 4200 is actually quite a mac...
Review: Redwood Mini Sausage Rolls
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Cold weather calls for hot sausage rolls... vegan ones of course. Redwood recently joined Frys and Linda McCartneys in the vegan sausag...
Review: Propercorn Sweet & Salty Popcorn
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Ever mixed sweet and salty popcorn? Like salted caramel... it's strangely good. Propercorn make four flavours of popcorn, two of wh...
Review: Cofresh Hummus Chips
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Not for dipping in hummus... made from hummus, or chickpeas at least. Leicester based company Cofresh produce these naturally gluten-free...
Review: Black Soya Milk from Yon-Ho
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Love weirding out your non-vegan friends? Offer them some black soya milk. We spotted this in a local chinese supermarket and were intr...
Rejuvelation!... How to make Rejuvelac
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Make your own rejuvelac... a step by step guide. Our sister site plantfoods.org has a new demo on how to make rejuvelac at home. Rejuve...
Plant Milks: Provamel Oat and Rice/Coconut
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Dairy-free milks really took off in the UK last year. Anything other than soya milk or rice milk used to be a niche market, but now we ...
1 comment:
Review: Cairnsmhor Wholegrain Mustard Crackers
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Vegan oatcakes from Scottish producer Cairnsmhor. We needed something to eat vegan cheese on as we work through the Artisan Vegan Chees...
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